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Commercial RecipeOld-Fashioned Cream Soda

Old-Fashioned Cream Soda

Details

Time
0 minutes
Yields
1 (12 oz) serving

We're putting a chocolaty twist on a vintage treat with this Old-Fashioned Cream Soda. It's a classic cream soda made with HERSHEY'S SPECIAL DARK Syrup and HERSHEY'S Chocolate Syrup. One sip of this will have your guests wanting a refill!

Ingredients & Directions

Ingredients

  • 1-1⁄2 fl. oz.
    HERSHEY'S SPECIAL DARK Syrup (Item# 31850 ), HERSHEY'S Chocolate Syrup (Item# 31240) or Flavored Syrups (recipe follows)
  • 1-1⁄2 fl. oz.
    heavy cream or half & half
  • 1 cup
    crushed ice
  • --
    Club soda, chilled
  • --
    Whipped cream topping
  • 1
    maraschino cherry
READY TO MAKE THIS?

Directions

1

Stir together HERSHEY'S SPECIAL DARK Syrup, HERSHEY'S Chocolate Syrup or FLAVORED SYRUP and cream in 12-oz. serving glass. Add ice.

2

Fill serving glass with club soda; stir. Garnish with whipped cream topping and cherry. Serve immediately.

FLAVORED SYRUPS: For each flavored syrup, add amount of product listed below to 8 fl. oz. (1 cup) HERSHEY'S Chocolate Syrup. (Amounts may be multiplied.) Cover and refrigerate until needed. Flavored syrups may be stored up to 3 weeks.

Chocolate Orange: 1 tablespoon frozen orange juice concentrate, thawed
Chocolate Toffee: 1-1/2 oz. (1/4 cup) HEATH Toffee Bits, medium grind (Item# 60550) (let stand several hours to enhance flavor)
Mocha: 1 teaspoon instant coffee granules
Chocolate Strawberry: 8 fl. oz. (1 cup) HERSHEY'S Strawberry Syrup, Bottle (Item# 31800)
Chocolate Hazelnut: 7 tablespoons hazelnut-flavored syrup
Chocolate Peanut Butter: 2 fl. oz. (1/4 cup) REESE'S Peanut Butter Sauce (Item# 35031)

Tip

Additional Directions: Flavored Syrup Variations: For each flavored syrup, add amount of product listed below to 8 fl. oz. (1 cup) HERSHEY'S Chocolate Syrup. (Amounts may be multiplied.) Cover and refrigerate until needed. Flavored syrups may be stored up to 3 weeks.Chocolate Orange: 1 tablespoon frozen orange juice concentrate, thawed. Chocolate Toffee: 1-1/2 oz. (1/4 cup) HEATH Toffee Bits, medium grind (Item# 60550) (let stand several hours to enhance flavor). Mocha: 1 teaspoon instant coffee granules. Chocolate Strawberry: 8 fl. oz. (1 cup). HERSHEY'S Strawberry Syrup, Bottle (Item# 31800). Chocolate Hazelnut: 7 tablespoons hazelnut-flavored syrup. Chocolate Peanut Butter: 2 fl. oz. (1/4 cup) REESE'S Peanut Butter Sauce (Item# 35031)

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