Commercial RecipeChopped REESE'S Peanut Butter Cup Sundae

Name: Chopped REESE'S Peanut Butter Cup Sundae
Yield: 1 sundae
Ingredients: 2 fl. oz. HERSHEY'S Milk Chocolate Fudge Topping (Item# 35193), warm; 3 #12 scoops vanilla or chocolate ice cream; 2-1⁄4 oz. Chopped REESE'S Peanut Butter Cups, (Item# 40024); -- Whipped cream topping; 1 maraschino cherry

Details

Time: 0 minutes
Yields: 1 sundae

Hot fudge and ice cream? Milk chocolate and peanut butter? Some things are just meant to be together. This Chopped REESE'S Peanut Butter Cup Sundae has the best of every world — temperature, flavor and visual appeal. So, get your chopped REESE'S Peanut Butter Cups and HERSHEY'S Milk Chocolate Fudge Topping to get started.

Ingredients & Directions

Ingredients

2 fl. oz.

HERSHEY'S Milk Chocolate Fudge Topping (Item# 35193), warm
3 #12 scoops

vanilla or chocolate ice cream
2-1⁄4 oz.

Chopped REESE'S Peanut Butter Cups, (Item# 40024)
--

Whipped cream topping
1

maraschino cherry

READY TO MAKE THIS?

Directions

Pour warm HERSHEY'S Milk Chocolate Fudge Topping onto bottom of sundae glass or bowl. Add vanilla or chocolate ice cream. Top with Chopped REESE'S Peanut Butter Cups.

Garnish with whipped cream topping and maraschino cherry. Serve immediately.