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Commercial RecipeChocolate Peanut Butter Cup Shake

Details

Time
0 minutes
Yields
1 (20 oz) serving

What could be better than peanut butter and chocolate? How about adding ice cream into the mix? HERSHEY'S Chocolate Syrup and chopped REESE'S Peanut Butter Cups blend with vanilla ice cream for a rich and creamy version of your favorite candy. For added fun, garnish with a REESE'S Peanut Butter Cup, or two!

Ingredients & Directions

Ingredients

  • 4 #10 scoops
    vanilla ice cream
  • 6 fl. oz.
    cold milk
  • 2 fl. oz.
    HERSHEY'S Chocolate Syrup, Jug (Item# 30570)
  • 3 oz. (1⁄2 cup)
    Chopped REESE'S Peanut Butter Cups (Item# 40024)
  • 1
    REESE'S Peanut Butter Cups, unwrapped (Item# 40001)
READY TO MAKE THIS?

Directions

1

Place ice cream, milk, HERSHEY'S Chocolate Syrup and Chopped REESE'S Peanut Butter Cups in blender container. Cover; blend until smooth.

2

Pour into serving glass. Garnish with REESE'S Peanut Butter Cup. Serve immediately.